FAQ

Advance reservations are recommended, but visits without reservations are also possible.
Reservation : https://www.tablecheck.com/shops/tempura-asakusa/reserve?

Our restaurant only 10 counter seats. Booking all 10 seats allows for a private experience.

Please inform us in advance, and we will accommodate your needs. Our restaurant is gluten-free, as we do not use wheat flour.

Unfortunately, we do not offer takeout services.

Yes, we accept major credit cards, electronic money.

Our restaurant is completely non-smoking area.

We do not have a specific dress code.

Children of preschool age and older who can sit in the chairs at the counter are fine.

However, please be careful that children do not fall and injure themselves because of the high counter chairs.

We also ask that you use a baby chair or similar for preschoolers.

Please use the nearby coin parking. We recommend visiting us by public transportation.

You can choose from a course featuring tempura made with seasonal ingredients and containing Wagyu beef, seafood, vegetables, or all of the above, or a Wagyu beef or seafood tendon.

All of our meals are gluten-free and Halal compliant.

Yes, we do. The “Vegetable Omakase” is a vegetarian course.　
However, please note that it is not completely vegan.

We use carefully selected ingredients from both Japan and abroad.

We plan to offer five different types of sake and two types of beer, depending on the season. Pairings with tempura will also be available.

For those who are not strong drinkers but still want to enjoy sake, we also offer a half-pairing, which allows you to enjoy five different types of sake with half the amount of sake.

In accordance with Halal certification, alcohol is served in special glasses.

Yes, we offer a varieaty of non-alcoholic drinks.

No, we do not have a table charge.

Our restaurant offers the authentic ambiance of a Japanese tempura restaurant, with friendly staff. It’s a place where even those new to counter dining can enjoy themselves.

There is no difference whether you come for lunch or dinner, so please make a reservation and visit us at a time convenient for you.

We use a blend of vegetable oils, including white sesame oil, to maximize the flavor of the ingredients.

The most popular dish for customers who come to the restaurant without reservations is the Wagyu Sirloin Zetsuyu Tendon (top).

The most popular dish for customers who make reservations is the special course that contains all of the restaurant’s popular tempura, including wagyu beef, seafood, and vegetables.

These tempura dishes have also received many word-of-mouth reviews on Google Maps, such as “the best tempura I’ve ever had” and “the best meal I’ve had in Tokyo.

Yes, you can take leftovers home in a takeout case. Please consume them on the same day for the best taste.

Cancellations are free up to 48 hours before the reservation. Cancellations made within 48 hours are subject to a 50% fee, and those made within 24 hours are subject to a 100% fee.

Reservations can be made for groups ranging from 1 to 10 people.

Yes, private parties are available for reservations of 80,000 yen or more. Please feel free to contact us.

If you book the special course at least two days in advance, we will celebrate with you with a dessert plate with a message.

Yes, you can take photos of the food, interior, and staff. Please be considerate of other guests.

For hygiene reasons, we regret that pets are not allowed.